UMBONO WOMKHIQIZO
- Ngoketshezi lokuwasha i-Go-touch Dishwashing, kuzosuswa ngisho izingcweti ezinzima kakhulu kumapanini akho, amapuleti, amabhodwe njll.
- Ngenxa yezinhlayiya ezisebenzayo kokuqukethwe kwayo, amafutha ancibilika kalula futhi asuswe ebusweni.
- Uketshezi lokuwasha i-Go-Touch luyatholakala ngezinhlobo ezahlukahlukene zokupakisha namakha
- Uhlobo oludumile lwemakethe yaphesheya kwezilwandle, ukuthengisa okushisayo kwesuphamakethe.
- Ubuningi bamakhasimende ukukhetha okuhle kakhulu
- Ukubulala ngempumelelo i-Escherichia coli neStaphylococcus aureus
- Faka i-vitamin E essence, ungalimazi isandla ngemuva kokugeza
Amandla Okuhlanza Anamandla
Ukukhishwa okunamandla kokungcola kukawoyela, izinsalela ze-pesticide njalonjalo;
Ifomula yemvelo, ngobumnene isandla nesikhumba, ukusetshenziswa kokuphepha komndeni wonke.
I-Formula enobungani
Okugxile uhlobo lwamanzi, longa amanzi nomphumela omuhle;
Ithonsi nje loketshezi, lizohlanza kalula izinhlobo zemifino, izithelo, ne-tableware ngokuhlanzekile ngaphandle kwe-vestigital
Isithako: I-ejenti esebenzayo esebenzayo, i-ejenti yokuqina, isithambisi samanzi esingeyona i-phosphorus, uvithamini E, izivimbelakuvunda, iphunga likalamula
ISETSHENZISWA KANJANI
1. Faka uketshezi olufanele lokuwasha izitsha, bese wenza igwebu etafuleni
2. Ukucwilisa nokuwasha izitsha zasetafuleni
3. Geza ngamanzi ngemuva kokuhlanzeka
Qaphela: Hlala kude nezingane
Uma ukudla ngomlomo kwalo mkhiqizo, kufanele uphuze amanzi amaningi futhi ufune izeluleko kudokotela ngokushesha wenze ukuxilongwa futhi unikeze ukwelashwa, uma kungena emehlweni ,, hlambulula ngokushesha ngamanzi
Ikhwalithi yokulawula
(1) Zonke izinto zokusetshenziswa zingu-100% wemvelo futhi zinobungani;
(2) Uhlelo olusebenzayo olunezintambo eziyisishiyagalolunye zokukhiqiza (kufaka phakathi olwethulwe luvela e-Italy);
(3) Abasebenzi abanamakhono banakekela yonke imininingwane ekusingatheni izinqubo zokukhiqiza nokupakisha;
(4) Izisebenzi ze-QC zizohlola ziphinde zihlole ikhwalithi amahlandla ama-3: ngesikhathi nangemva kokukhiqiza, ngaphambi kokupakisha nokulayisha.